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Organic Raw Cocoa Beans

Organic Cocoa Beans Bulk Supply

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Product Specification – Ivory Coast Forastero Cocoa Beans

Key Benefits in Food Applications:

  • Rich Flavor Base: Adds intense, authentic chocolate taste to desserts, baked goods, and beverages.

  • Nutrient-Rich: Packed with antioxidants, magnesium, and iron, enhancing the health profile of your recipes.

  • Versatile Ingredient: Ideal for chocolate making, smoothies, energy bars, and culinary creations.

  • Natural and Pure: Unprocessed, preserving the bean’s natural aroma and quality.

  • Customizable Use: Can be roasted, ground, or used whole, giving chefs flexibility in recipe design.

Product Name: Forastero Cocoa Beans – Ivory Coast Origin
Botanical Name: Theobroma cacao
Origin: Côte d’Ivoire (Ivory Coast)
Variety: Forastero
Type: Raw, fermented, sun-dried
Fermentation: 70–80% (well-fermented grade)
Moisture Content: ≤ 3.5%
Bean Count: 95–105 beans per 100 grams (medium size)
Aflatoxin: Below detectable limits
Packaging: 60 kg jute bags with inner polyethylene liner (optional)
Shelf Life: Above 24 months under proper storage
Storage: Cool, dry, and well-ventilated area away from direct sunlight

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Category: Tags: , Product ID: 34947

Description

Ivory Coast Forastero Cocoa Beans Description

Organic Raw Cocoa Beans is preferred by chocolate makers due to its superior and strong, unique aroma, prized for its rich and smooth flavor. Furthermore, our beans are fermented under the equatorial sun, then washed and dried with warm air. More so, we choose to maintain its intrinsic flavor and highest antioxidant properties.

We work directly with the manufacturer and cacao farms in Ivory Coast to make sure our beans are fairly traded and promote sustainability and inclusive businesses with our farmers.

Cacao beans are meant for further processing, since it is an agricultural ingredient that has been in contact with soil and other outdoor elements.

Ivory Coast Cocoa Beans – Reliable Supply, Global Reach!

We offer premium-grade Forastero cocoa beans from Côte d’Ivoire—clean, well-fermented, and sun-dried for rich chocolate flavor. Therefore making it ideal for chocolate makers, roasters, and bulk processors. Hence, bulk export with competitive prices and full documentation.

Bulk Cocoa Beans from West Africa – Direct from Ivory Coast!

Get top-quality Forastero cocoa beans sourced directly from certified farms in Ivory Coast. Available in 60 kg jute bags, ready for international shipping. Trusted by chocolate manufacturers worldwide. Therefore request your export quote today!

Ivory Coast Forastero Cocoa – Perfect for Premium Chocolate

Known for its bold cocoa flavor and consistency, our raw cocoa beans are perfect for fine chocolate, cocoa butter, and powder production. Ethically sourced and quality-checked. Shipping globally—secure your bulk order now!

Wholesale Forastero Cocoa Beans – Ivory Coast Origin, Export Ready

Consistent quality, clean beans, and timely delivery. Our cocoa beans meet international standards and are available for bulk purchase worldwide. Custom documentation and logistics support included. Contact us for a tailored export offer.

Further wholesale discounts based on market prices are available for orders of 5 tons or more. Do not hesitate to email us for a quote (COA).

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