Organic Cacao Butter – Natural Pure Prime Pressed

Description

Organic Cacao Butter Product Description

This organic virgin cacao butter is unrefined, preserving its rich chocolate aroma and natural properties. It’s commonly used across the cosmetics, pharmaceutical, food, and soap industries. Many use it for moisturizing skin and treating scars, stretch marks, and wrinkles. In food applications, it’s ideal for creating smooth, flavorful white chocolate.

Naturally solid at room temperature, cacao butter melts at body temperature. To soften, briefly warm it in the microwave before use.

Origin: Ecuadorian Arriba Nacional Beans – known for their fine aroma and flavor
Ingredients: 100% Cacao Bean Fat

Common Uses

• Bean-to-bar chocolate production

• White chocolate formulation

• Chocolate thinning (fountains, fudges, creams)

• Soap and candle making

• Skincare products (moisturizers, lip balms, stretch mark creams)

• Chocolate mousses and desserts

Crafted with premium Arriba Nacional beans and ethically sourced through partnerships with small farmers and cooperatives.

Certifications

• Certificate of Analysis (COA) provided upon request

• Vegan, Kosher Pareve, Allergen-Free (gluten, dairy, nuts)

• Halal

• Certified Organic by QCS

Shipping Information

During summer, the organic cacao butter and related products may soften or melt slightly during transit. We do not use cold packs in standard shipping to keep costs low and offer competitive pricing.

For guaranteed protection, choose overnight shipping and ensure someone is available to receive the package. You may also request cold packing which we most recommend for large order sizes that might take long to be transported. However, cold packing alone does not ensure the product will arrive un-melted   without overnight shipping.

Wholesale Inquiries

We offer volume discounts for orders of 5 tons or more, based on current market rates. Contact us via email for a custom quote.